Baked Teriyaki Salmon
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Enjoy our selected fresh salmon from Tasmania pan-fried and baked with green asparagus tips cooked in a garlic butter (French style). Salmon supreme is glazed with Japanese Teriyaki sauce and it's served with salad.
This dish is available "Dine in" (as seen in the photo), Take away / delivery (served in a box) or vacuum packed (offered at our shop)
Did you know that you can purchase imported products from La Dem Délice?
Products we used for this dish:
